Located in Al Jaddaf Rotana Suite Hotel, The List Bar brings a flavor-packed twist by adding a variety of eccentric Asian dishes to its existing menu. Guests are welcome to savor the rich flavors while dining in a relaxed setting. 

Inspired by Asia’s different culinary delights and signature dishes, The List Bar seamlessly melds the intricate flavors and textures from the region and spotlights bold Asian flavors by showcasing roaring pan-Asian dishes on the menu, which screams flavor and authenticity. 

Executive Chef Chadi Salloum brings you flavorful dishes that promise a powerful dining experience. Embark on a culinary journey with sumptuous soups on the menu including Tom Yum Kung and Miso Soup. Dim sum enthusiasts can enjoy an extensive selection of Shrimp Money Bag, Shumai, Gyoza and Mix Dum Sums. Promising to bring a world of vibrant flavors to your palate, tuck into a range of curries such as Goan Fish Curry, Veggie Thai Curry, Chicken Thai Curry and Prawn Thai Curry served with a side of white or jasmine rice. 

The menu also features mouthwatering dishes straight from the Wok! Relish the Veggie Fried Rice, Chicken and Shrimp’s Fried Rice, Beef Fried Rice, the signature Chinese Shanghai Noodles, Kung Pao Chicken, Kung Pao Prawns and a must-try – Buddha’s Delight, delectable soba noodles stir fried with shitake mushrooms, carrots, bok choy and Szechuan sauce with an option to add beef or seafood. 

An ideal destination for catching up with friends and unwinding after work, The List Bar also offers an array of beverages including champagnes, sparkling beverages, white and red wines, hops and other non-alcoholic drinks. 

Open daily from 4pm to 1am. For reservations, please call +971 4 596 2222 or visit the website